Caribbean Cooking - June 26th - 5pm
Join us for a delicious journey through Caribbean Cuisine with super chef Lara. You will make everything from your own homemade Jerk marinade to perfect rice and peas!
- June 26th, 5 pm to 6.30 pm, please allow until 7 pm.
- 90-minute class, hosted by one of our very talented and charismatic chefs
- Shopping list and recipes emailed to you. Class is hosted via Zoom
- Price and recipes are based on 2 people sharing the experience.
- Menu: Jerked cauliflower steaks, Coconut Rice and peas, Raw slaw salad with garlic, lime, and parsley dressing, Fried plantain, Spicy sweet potato fries
Upgrade to have all your ingredients weighed out and delivered, right to your door. Priced based on 2 people sharing, in the same household.
- All our menus offer vegetarian and vegan options.