Jam Making Workshop - Good Friday - April 2nd - 3pm
Fancy making our favourite jams yourself in a virtual cook-a-long class... then get ready to get jammin'
Hosted by our very talented chefs, you will make our Blueberry and Basil, Mulled Raspberry and Strawberry and Pimms jams, along with a tutorial on correctly sterilising your jars, safely filling them, and of course the preserving part, sealing them correctly.
- 90-minute class.
- Ingredients for 2 jars of each preserve (and maybe a little extra)
- The package includes 6 jars, a jam funnel, wax discs, and labels
- Ingredient box sent 1 week before the class.
- £2.50 from each booking goes directly to our chosen charity PlanZheroes